Tuesday, August 5, 2008

Hokkien Sour Noodles


Unlike most noodles flavour, this is a mostly sour and slightly spicy soupy noodles. The meat stock really leaves the mouth watering because of its sourness and I often have three bowls of this in a row because it is a really light dish. My spouse love to have this when on a diet and feeling hungry and the effect is amazing.

1 comment:

天然パーマンTENNEN PARMAN [from Japan] said...

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I visited your site sometimes so far.
You have a cool site.
I linked your site in my blog.
I administer a blog talking about cooking.
Please link to my site in your ones if you like it.

http://impact-cook.blogspot.com/

thank you!