Tuesday, August 5, 2008

Hokkien Sour Noodles

Unlike most noodles flavour, this is a mostly sour and slightly spicy soupy noodles. The meat stock really leaves the mouth watering because of its sourness and I often have three bowls of this in a row because it is a really light dish. My spouse love to have this when on a diet and feeling hungry and the effect is amazing.

Friday, August 1, 2008

Lor Mee

This is the kind of thick soup and crispy meat with thick egg noodles that my spouse and I indulge in. We still remember this being one of our wedding meal course and everyone feed back that they have not enough. Today, every bite recalls our sweet memory at the wedding that leaves us so much falling in love again.We are also reminded of this: